FAQs
All you need to know about our dough
Can you cater for dietary requirements?
Absolutely! We can accommodate vegetarian, vegan, and gluten-free options. Just let us know in advance so we can tailor the menu to suit every guest.
How many guests can you cater for?
We cater for events from 50 up to 500 guests, making us perfect for weddings, private parties, and corporate gatherings.
How long does it take to set up?
Setup is quick and simple. We usually need 2 hours before your event to ensure the van or marquee is ready, the ovens are up to temperature, and your pizzas are perfectly prepared.
How quickly are pizzas cooked?
All our pizzas are cooked fresh to order in 60 seconds at 450°C in our wood-fired or gas oven. Your guests will enjoy hot, fresh pizzas straight from the oven.
Can we choose the pizzas on the menu?
Yes! You can either select from our menu or create your own pizza combinations with us, ensuring every guest enjoys their favorite flavors.
Do you provide dessert options?
Yes! Our Diamante package includes a Biscoff & Nutella dessert pizza and 2 flavored Cannoli desserts, perfect for finishing your event on a sweet note.
Do you provide cutlery, plates, or napkins?
Yes, we provide everything needed for a pizza buffet, including plates, cutlery, napkins, and serving utensils. You just provide the space for us to set up.
Do you only serve from the vintage van?
Our vintage 1977 Citroën HY van is our signature service, but we can also cater from a stylish marquee if you prefer a more traditional setup or a combination of both for a larger event.
Can you cater outdoors?
Absolutely! Our pizza van is fully mobile and can operate indoors or outdoors, making us perfect for gardens, venues, marquees, or corporate courtyards.
How far in advance should we book?
We recommend booking as early as possible, especially for weddings and larger corporate events. Our diary fills quickly, so securing your date ensures you won’t miss out.
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